Langoustine ♥ Mayonnaise

My new friend Shaheen the purplefoodie recently asked me about raw eggs, she’s slightly squeamish about the concept and wants to know what I make of it. Shaheen my dear, I understand where you’re coming from, but it’s only kinky the first time*. I was taught to eat raw eggs by Caro, my boyfriend’s mother. … Continue reading

A handful of mussels for dinner.

I stopped by the fishmongers stall on Friday. I hadn’t meant to. I was on my way to buy ice cream. What stopped me was the mussels. I don’t like mussels, not really. But these were different. They were small, less than an inch, and the most beautiful irridiscent blackyblue. When I got the home … Continue reading