Ferran Adriá´s Watermelon and Basil Gazpacho

Ladies and Gentlemen, what you see before you is a Ferran Adriá dish. A Ferran Adriá dish made by ME!!! I know, I can barely believe it myself. But the fact of the matter is this. Back in 1998 Ferran published this book: “Cooking in ten minutes with Ferran Adriá.” It´s not so much a … Continue reading

The soup for colds, flus and bad days at the office: Chicken + Lemon.

My first love was Greek.  Kostas was handsome, charming, and best of all he came with a big noisy Greek family. His mother is an inspiring woman, the kind of woman I hope to be one day – a top lawyer, mother of 3, grandmother of 2 and a kick-ass cook. Needless to say I … Continue reading